The Strada menu is an Italian restaurant that serves personal wood-fired pizzas and pasta bowls. The menu is customizable and includes crowd favorites. Choose from a variety of seasonal toppings and pasta. The restaurant also accepts student Wiscards for a 10% discount. For more information, visit strada.com/menus.
Menu changes
Italian restaurant chain Strada has launched a new menu and revamped its decor. The menu features wood-fired personal pizzas and pasta bowls. The restaurant also offers customization options, including a large selection of seasonal toppings. In addition, students can use their Wiscard to receive a 10% discount.
The burgers have been changed to include pizza dough as the bun instead of traditional bread. In addition to the burger change, the restaurant plans to introduce fried dishes. This change will add additional cost to the menu, enabling it to serve more fried dishes. More menu changes are expected to follow in the coming months.
Prices subject to change
The La Strada menu changes seasonally, but the food at the restaurant has consistently been ranked as one of the best Italian restaurants in Reno and the country. In addition, it is a small restaurant, which makes it easy to change dishes seasonally. So whether you’re looking for a special occasion meal or a delicious dinner to celebrate the start of spring, La Strada is a great choice.
In addition to the Italian classics, the menu also features popular pasta bowls and wood-fired personal pizzas. A variety of seasonal toppings allow you to create your pizza. In addition, if you have a student ID, you can receive a 10% discount, which is worth considering if you’re looking for a great meal.
Pasta dishes are served with a side of salad.
Pasta dishes served with a side salad are a staple of the Strada menu. The pasta is made from scratch, and the classic dishes are served with fresh vegetables. The pasta is made with durum semolina wheat flour from the Midwest and is seasoned with garlic, olive oil, and tomato pesto sauce. The pasta is also served with Italian potatoes and fresh broccoli.
Besides their wide selection of pasta, La Strada has various pizzas. The most popular items are the cheese pizza and the chicken pesto pasta. Both items can be enjoyed with a soda. Customers can choose to pick up their food or order it for delivery.
Inside Out Calzone
Inside Out Calzone is one of the most popular and tasty dishes on the Strada menu. With a variety of toppings, this Italian fusion combines the best of the Mediterranean and Italian cuisines. It comes with a cheesy crust filled with meat and vegetables and topped with mozzarella and fresh tomato sauce. It has a mildly spicy flavor and is perfect for vegetarians and gluten-free individuals.
Similarly to the burrito and taco, the calzone is stuffed with cheese and other tasty toppings. The dough is folded in half, the cheese and toppings inside are rolled in, and then baked. The finished product is a crispy, golden crust and can be eaten with a knife or fork. It is said that the calzone was invented by Nazzareno “Nat” Romano, who also invented the stromboli.
Panettone French Toast
Panettone is a traditional Italian Christmas dessert that originated in Milan, Italy. It is a light and doughy dessert made with yeast and allowed to rise for about 12 hours before baking. The basic ingredients include flour, eggs, and candied fruit. Traditional versions are flavored with raisins, while modern versions include other flavors.
The panettone should be sliced into seven slices that are about 3/4″ thick. Mix the eggs, half-and-half, sugar, and cinnamon. Pour this mixture over the panettone. Cover and refrigerate for 6 hours before serving. The panettone should reach an internal temperature of about 190°F or higher.
The bottom half of the panettone should be cut in half crosswise, and the top half should be cut into equal pieces. Next, whisk the eggs with the cream, milk, and sugar. Pour the beaten egg mixture over the panettone slices. Then, cook them until golden brown and firm to the touch. You can serve them with a dollop of maple syrup if you prefer.
The syrup may be made a day in advance and reheated for serving. The syrup may also be served with berries. The French toast can also be ordered as a dessert. Depending on your taste, you can serve ice cream or caramel sauce. This dish is a delicious breakfast or dessert for all ages.
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